At Château de Raray, fine dining is all in the very best taste… !

Taste the seasons that are in keeping with the Château and it’s Chef, Luc Talon wh o proposes classical seasonal dishes using only the best produce and a wonderful place to sample a menu full of surprises. With fine views over the 18th hole of La Licorne, the Château Restaurant is perfect for golfers and non-golfers alike.

Lunch or evening dining

The Restaurant is situated on the ground floor offering a seating capacity for 140 persons.

Whether lunching (without reservation) or evening dining (with reservation, from 10 persons), the dining room is beautifully appointed with a choice of seating areas, the menu is built around modern bar food classics and spicy selections from the ‘Chef’s Suggestions’ of the day : Grilled Saint Jacques, roasted leg of lamb, veal casserole, duck foie gras or chicken stuffed with cray fish…this lovely setting for a meal that will live long in the memory.

  • The restaurant is open 7/7 with menus starting at 19,50€.


Come and enjoy ‘The Brunch’ every Sunday from 10h – 14h where you can take a taste of sweet and savory choices, the perfect way of winding up the stressful week. The choice of seating is up to you…. on the sunshine terrace of in the main restaurant… !

  • Fixed rate of 25€ per person.